Qantas Soya
Craft & Object Design Award
The Qantas Spirit Of Youth Awards offers Craft & Object Designers aged 18 - 30 the chance to leap to the next level with a trip of a lifetime to The London Design Festival in September 2012. You'll also be offered a professional mentorship with iconic Australian Designer Marc Newson, and did we mention $5,000 cash!
To be in the running to win these great prizes from Qantas, enter your details and upload examples of your work to support your submission via the Entry Form. We're looking for original works that demonstrate your own point of view, and information on your experience or experiments in your chosen field - anything that shows us just how talented you are!
| Entries Open: | 8th November 2011 |
|---|---|
| Entries Close: | 6th July 2012 |
| Eligibility: | Australian Citizens with a portfolio of work aged 18 - 30 |
| Related fields / disciplines: | All styles welcome. Functional. Experimental. Manufactured. Handcrafted. Conceptual. Furniture. Appliances. Accessories. Objects. Ideas. Innovations. |
| Prize: | Trip to the UK with an allowance for eight nights accommodation in London, a ticket to The London Design Festival, plus $5,000 cash. |
| Professional Mentor: | For twelve months you will be awarded a professional mentorship with iconic designer, Marc Newson |
| Terms & Conditions: | For all the facts view the competition Terms & Conditions |
Entry criteria
Images should be high quality but web friendly and may be in JPEG, PNG, GIF or PDF. Moving images may be in MOV, MP4, AVI & FLV.
Entry tips
Make sure you spend a little bit of time uploading clear, good quality images of your work and telling us about your background, goals and point of difference: it could make a big difference to your entry!
Enter now
CRAFT & OBJECT DESIGN
ENTRIES CLOSING IN 134 DAYS!
Craft & Object Design MENTOR FOR 2012
Marc Newson
One of the world's foremost designers, Marc Newson's distinctive style can be found on an enormous range of designs, from watches and furniture to restaurants... Read more